Enjoy the delicious combination of creamy and cheesy avocado chicken salad wrapped in soft flour tortillas. These tacos are perfect for a quick and satisfying meal!
Ingredients:
- 2 soft flour tortillas
- 1 cup cooked chicken, shredded
- 2 ripe avocados, mashed
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced red onion
- 1/4 cup diced tomato
- 1/4 cup chopped cilantro
- 1 lime, juiced
- Salt and pepper to taste
- Lettuce leaves for garnish
Instructions:
Add the mayonnaise, sour cream, lime juice, and half of the cheddar cheese to a bowl
Mash the avocados
Mix until it's smooth
Then, add the chopped red onion, chopped tomato, chopped cilantro, and the shredded chicken
Use a stir to mix
Add salt and pepper to the chicken salad as needed
To make the flour tortillas soft, heat them in a dry skillet or the microwave until they can be bent
Put a leaf of lettuce on top of every tortilla
Put some of the creamy avocado chicken salad on top of the lettuce leaves
Put the last bit of cheddar cheese on top of the salad
Make tacos by folding the tortillas in half, and serve right away
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