Lemon Chicken Kabab Marinade

Diane's lemon chicken kabab marinade is a zesty and flavorful way to prepare chicken for grilling. The combination of lemon juice, olive oil, and aromatic spices gives the chicken a bright and tangy flavor, perfect for a summertime barbecue or a weeknight dinner.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup lemon juice
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika
• 1 tablespoon chopped fresh parsley for garnish

Instructions:

In a bowl, mix together lemon juice, olive oil, minced garlic, dried oregano, dried thyme, salt, black pepper, and paprika

Cut chicken breasts into cubes and place them in a resealable plastic bag or a shallow dish

Pour the marinade over the chicken, making sure all pieces are coated evenly

Seal the bag or cover the dish and refrigerate for at least 1 hour, or overnight for best results

Preheat grill to medium-high heat

Thread marinated chicken pieces onto skewers

Grill chicken kababs for about 5-7 minutes per side, or until cooked through and nicely charred

Garnish with chopped fresh parsley before serving